[vc_row][vc_column][vc_column_text]Introduction At Hood Boss we have seen the number of locations implementing Pollution Control Units rapidly expand. Pollution Control Units utilize stages of special filters to control odor, grease, and smoke. These units are a desirable innovation as they remove air pollutants such as volatile organic compounds and grease aerosols […]
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[vc_row][vc_column width=”1/6″][vc_single_image image=”8308″ img_size=”150 x 194″ add_caption=”yes” el_class=”wp-caption-text”][/vc_column][vc_column width=”5/6″][vc_column_text]Check local building and health codes to ensure the proper exhaust system is installed. For your own peace of mind, have two or three qualified kitchen exhaust cleaning companies inspect the existing kitchen setup to make sure it will not only meet […]
[vc_row][vc_column][vc_column_text] The equipment on your restaurant’s rooftop works together like a well-coordinated orchestra. If any piece of equipment is misplaced or not functioning correctly, it can significantly impact your systems’ efficiency, leading to increased maintenance and higher energy bills. Although you might not spend much time on the rooftop as […]
When was the last time you went up on your roof? If you have to stop and think, maybe it’s time for a little rooftop adventure. Your kitchen might be your favorite place, all well-organized and running smoothly, but don’t forget to check out what’s happening above, because it could […]
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[vc_row][vc_column][vc_column_text]Solid fuel cooking is becoming a staple in many kitchens across the nation. Whether it be a wood burning pizza oven, a smoker pit, or even a charcoal fired grill; there are certain hazards that are inherent to this cooking style. In this article by Alex Garrote (a restaurant fire […]
Grease fire prevention is absolutely essential in a commercial kitchen. Local fire codes demand that commercial kitchen operators comply with specific safety guidelines in this area including proper maintenance for their cooking appliances, fire suppression systems, and exhaust systems. Despite having all relevant safety measures in place to prevent grease […]
Cooking with solid fuel such as mesquite, charcoal and other hardwood adds another dimension to restaurant offerings. Wood fired ovens, smoker pits, and wood burning /charcoal grills allow restaurants a wider array of flavor and cooking capabilities. Solid fuel appliances also have the potential for increased safety risks. Restaurants that […]
Importance of Cleaning Baffle Filters in Between Services Hood Filters or Baffle Filters in your kitchen exhaust system serve three important functions in your exhaust system. Understanding these functions and setting up a maintenance plan to help assure that they work properly will help to increase the efficiency of your […]
