• Next Day Photo Documentation • Tegras Hood Cleaning Technology
• Hot Water Pressure Machines • Electronic Invoicing
• Next Day Photo Documentation • Tegras Hood Cleaning Technology
• Hot Water Pressure Machines • Electronic Invoicing
• 30+ years combined in the Kitchen Exhaust Cleaning Industry
• IKECA & SERVSAFE Certifications
• Hood Boss University • Restaurant Industry Leadership Experience
• Education • Same Day Service Satisfaction Follow Up
• Relationship • Professionalism
• Grease Management • Repairs & Preventative Maintenance
• Grease Lock • Fire Suppression
When you need expert vent hood cleaning in Austin, Dallas, Fort Worth and San Antonio, TX, it’s important to work with a team that has experience and integrity. That’s where we come in. The Hood Boss Team is currently entrusted to service the commercial kitchen exhaust cleaning needs of over 1200 clients in the DFW Area and we’re expanding all the time! With the addition of our Austin Office we are continuing to grow in South Texas.
No matter the region, at Hood Boss our goal is to render your exhaust hood system free from any grease accumulation to reduce fire hazard. We want to keep your system in compliance with the guidelines set by the NFPA 96. For professional commercial kitchen exhaust cleaning in Dallas, Fort Worth, San Antonio, Prosper or Austin, TX, you can count on us.
Less than satisfied with your current commercial kitchen exhaust cleaning service provider? See what our happy customers are saying about us.
Whether it is the arrangement of the equipment of your roof top or poor Kitchen Exhaust Cleaning Service, your Commercial cooking facilities roof top can cost you a fortune if it is not maintained properly. From Grease build up on the roof top due to exhaust fan overflow or airborne grease getting pulled into the make-up air unit, there are many different things that can go wrong. At Hood Boss we focus on helping train your staff on how to monitor and avoid these issues.
Your Commercial Vent Hood must get the grease and smoke from the Cook top to the roof top. It does this through Horizontal or vertical Duct work in the subceiling of your facility. With busy schedules and the issue of accessibility this is one of the toughest areas for Restaurant Owners and Facility Managers to follow up on their service providers. Having a diagram of the systems horizontal duct and next day service pictures are two ways to stay on top of the condition of the Kitchen Exhaust Systems Horizontal Duct Work.
Your Commercial Vent Hood is something that is very important to your day-to-day operation at your facility. Does your staff know what to do in the event of a fire, or what preventative maintenance needs to be done between exhaust cleaning services? Knowing what to do if a flame up occurs, how to notice signs of a problem within the exhaust system, and how to trouble shoot issues can help you avoid costly repair bills and down time.
