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HOOD BOSSHOOD BOSS
  • Get Quote
  • (972) 704.1812
  • Home
  • Our Approach
    • Technology
    • Experience & Training
    • Account Management
    • Maintenance
  • Products
    • Rooftop Containment
    • Hinge Kit Installation
    • Access Panels
    • Grease Baffle Filters
    • Grease Lock
  • Services
    • Kitchen Exhaust Cleaning
    • Commercial Hood Installations
    • Kitchen Exhaust Fan Installation and Repair
    • Fire Suppression Inspection and Installation
    • Pressure Washing
      • Commercial Pressure Washing
      • Residential Pressure Washing
    • Ceiling Tile Cleaning
    • Commercial Laundry Duct Service
    • Pre-Construction Consulting
    • COVID and Long Term Health Care Sanitizing Services
    • Key Access
  • Resources
    • Kitchen Exhaust Cleaning Interactive Diagram
    • Newsletters
    • Video Resources
    • NFPA 96
  • About Us
    • Our Service Areas
      • Austin, TX
      • Dallas, TX
      • Fort Worth, TX
      • San Antonio, TX
    • Our Beliefs
    • Customers
    • Customer Reviews
    • Our Leadership
    • Our Partners
    • FAQs
  • Jobs
Kitchen Fire Suppression Orientation 1 (Video)

Kitchen Fire Suppression Orientation 1 (Video)

By Jeff Ralston August 20, 2020 Fire, Fire Protection, Grease Build Up, Kitchen Exhaust Hood, NFPA
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Commercial Kitchen Fire Suppression System Explainer (Video)

Commercial Kitchen Fire Suppression System Explainer (Video)

We wanted to put together a video showing how the fire suppression operates in you commercial cooking facility and what to look for in your inspections that are performed every six months. We hope this helps educate your staff. If you have any questions please do not hesitate to call...

By Jeff Ralston August 14, 2020 Fire, Fire Protection, Grease Build Up, Kitchen Exhaust Hood, NFPA
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Avoiding Flare-Ups In The Kitchen Begins With Safety

Avoiding Flare-Ups In The Kitchen Begins With Safety

In this article by Robert Fiorito, he discusses the importance of day to day awareness in the kitchen.  During daily operations, the threat of fire can be a fleeting thought when the restaurant is slammed busy or even in the slower down times.  These lapses in awareness allow for the...

By Jeff Ralston October 21, 2016 Grease Build Up, Kitchen Exhaust Baffle Filters, Kitchen Exhaust Cleaning, Kitchen Exhaust Fans, Kitchen Exhaust Hood
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A Word About Solid Fuel Cooking – Mitigating Old Hazards in New Kitchens.

A Word About Solid Fuel Cooking – Mitigating Old Hazards in New Kitchens.

Solid fuel cooking is becoming a staple in many kitchens across the nation. Whether it be a wood burning pizza oven, a smoker pit, or even a charcoal fired grill; there are certain hazards that are inherent to this cooking style. In this article by Alex Garrote (a restaurant fire...

By Jeff Ralston September 14, 2016 Creosote, Grease Build Up, Kitchen Exhaust Baffle Filters, Kitchen Exhaust Cleaning, Kitchen Exhaust Deficiencies, Kitchen Exhaust Fans, Kitchen Exhaust Hood, Solid Fuel Cooking
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Healthier Cooking Equals Hotter Fires

 Healthier Cooking Equals Hotter Fires   America’s eating habits are changing. For health reasons, we are selecting foods with less fat and cholesterol, but this has also created a fire danger. Many commercial kitchens have switched from cooking with animal fat, such as lard, to using fat-free vegetable oils in...

By Jeff Ralston January 26, 2016 Kitchen Exhaust Cleaning, Kitchen Exhaust Hood
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How long has it been?

       How long has it been? When speaking with prospective clients, there is always an “interview” process to determine what individual needs are important.  During this brief Q & A, we try to understand several things like location, size, and condition of the kitchen exhaust system.  Inevitably, we...

By Jeff Ralston January 12, 2016 Grease Build Up, Kitchen Exhaust Cleaning, Kitchen Exhaust Hood
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10 Fire and Safety Concerns in your Commercial Kitchen

 10 Fire and Safety Concerns in your Commercial Kitchen A food service establishment is subject to hidden and illusive safety concerns that, if not addressed may impact its survival, the safety of its staff, and the safety of its guests.  There is a lot that can go wrong in a...

By Jeff Ralston January 5, 2016 Grease Build Up, Kitchen Exhaust Cleaning, Kitchen Exhaust Hood
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  Understanding the Value You Have in Your Service Provider   

  Understanding the Value You Have in Your Service Provider   

This time of year, a lot of us are evaluating our service contracts with our current vendors.  Whether its perishables, dry goods, or R&M, we all have criteria that are important to us.   Most of our decisions to stay with our current provider, or go with a new vendor, are...

By Jeff Ralston November 25, 2015 Kitchen Exhaust Cleaning, Kitchen Exhaust Hood, Pressure Washing
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   Importance of a Preventative Maintenance Program for Solid Fuel Cooking Equipment

   Importance of a Preventative Maintenance Program for Solid Fuel Cooking Equipment

Cooking with solid fuel such as mesquite, charcoal and other hardwood adds another dimension to restaurant offerings. Wood fired ovens, smoker pits, and wood burning /charcoal grills allow restaurants a wider array of flavor and cooking capabilities. Solid fuel appliances also have the potential for increased safety risks. Restaurants that...

By Jeff Ralston November 10, 2015 Grease Build Up, Kitchen Exhaust Cleaning, Kitchen Exhaust Hood
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The Importance of a Great Customer / Vendor Relationship

The Importance of a Great Customer / Vendor Relationship

The Importance of a Great Customer / Vendor Relationship Nurturing good relationships in business is a lot like doing the same in our personal lives. Just like in our personal lives, a one-size-fits-all approach when it comes to any type of relationship usually won’t work. A vendor relationship is perhaps...

By Jeff Ralston October 28, 2015 Kitchen Exhaust Cleaning
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