Avoiding Flare-Ups In The Kitchen Begins With Safety
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A Word About Solid Fuel Cooking – Mitigating Old Hazards in New Kitchens.
[vc_row][vc_column][vc_column_text]Solid fuel cooking is becoming a staple in many kitchens across the nation. Whether it be a wood burning pizza oven, a smoker pit, or even a charcoal fired grill; there are certain hazards that are inherent to this cooking style. In this article by Alex Garrote (a restaurant fire […]
Importance of a Preventative Maintenance Program for Solid Fuel Cooking Equipment
Cooking with solid fuel such as mesquite, charcoal and other hardwood adds another dimension to restaurant offerings. Wood fired ovens, smoker pits, and wood burning /charcoal grills allow restaurants a wider array of flavor and cooking capabilities. Solid fuel appliances also have the potential for increased safety risks. Restaurants that […]
Importance of Cleaning Kitchen Exhaust System Baffle Filters Between Services
Importance of Cleaning Baffle Filters in Between Services Hood Filters or Baffle Filters in your kitchen exhaust system serve three important functions in your exhaust system. Understanding these functions and setting up a maintenance plan to help assure that they work properly will help to increase the efficiency of your […]
The Importance of a Kitchen Exhaust System Diagram
With the turnover rate in most restaurants today, having a kitchen exhaust system diagram on site is a must for restaurant owners. The diagram will allow the Kitchen Manager, General Manager, Maintenance Company, Fire Marshall, and Health Inspectors to have a clear cut understanding of the design of the system […]
Trouble Shooting Your Kitchen Exhaust Fan
Vent hood cleaning can be a very invasive process. The process includes using power washers and heavy duty degreasers. Our work includes working on the roof top, in the sub ceiling, and downstairs in the kitchen. From time to time, issues arise after a cleaning has occurred. The most common […]
Don’t be Shut Down by a Restaurant Fire
I recently came across an article published by Society Insurance called, “Identify and Eliminate Restaurant Fires” that I wanted to share. It covers steps on how to help identify and eliminate restaurant fires. It’s worth the quick read if you are involved in the management of equipment or maintenance procedures […]
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